Click to donate!

Click to donate!

More details:

2 GIVEAWAYS for all Participants

 

(Every participant will receive 1 FREE chance to win)

*A 2-Day Bow Hunt for Deer in Western Kentucky (DONALDSON CREEK OUTFITTERS)

OR

*An Elite Bow of your choice ($850 value)

DRAWING AT 3:30pm

Extra chances can be bought for $5/chance

2014 SHOOTING FOR A CURE CLASSES

Money Classes: (60% payback) $25 

  • Open Money – 45 yd
  • Known 45 – 45 yd

Trophy Classes: $20 (Trophies presented at 4:30pm)

  • Hunter – Max 40 yd
  • Women’s Hunter – Max 30 yd
  • Bow Novice – Max 30 yd

Fun Shoot  $10

Youth (12 & under) FREE w/paying adult*

*Family of  3 or more $40 max

ADD $5 at registration AND RECIEVE A DISCOUNTED LUNCH TICKET GOOD FOR:

BBQ Plate: BBQ Sandwich, bowl of stew, slaw, chips, pickle

IRON BUCK COMPETITION – $5 to enter

  • First shot at 20 yd
  • Contintue at 10 yd increments until you miss
  • Prizes for the winner (longest distance)
  • 3 Classes: *Money *Hunter/Women & *Youth

Here is a link to Big John’s Awesome Google Calendar.

Both Days

3D – Davey Mountain – (Warne, NC)

3D – Rock Branch Archery – (Elberton, GA)

 

Saturday

3D – Sweetwater Archery – (Douglasville, GA)

3D – Grove Archery Shoot – (Maysville, GA)

3D – Bowhunter’s Supply – (Bowdon, GA)  (Updated – they posted in GON.COM today.)

3D – Buckeyes Plantation – (Social Circle, GA)

3D – Cottonmouth Classic - (Louisville, GA)

3D – Lee County Bow Hunters - (Waverly, AL)

ALC Summer Night Shoots  ***CANCELLED***

900 Round – GAC Moonlight Madness - (Cumming, GA)

 

Sunday

3D – Archery Connection - (Phenix City, AL)

3D – NGC Soul Hunters – ***Rescheduled to August 23rd***

3D – Southern Bowhunters Association – (Tifton, GA)  (I see this in the calendar, but not in the forums, and their FaceBook hasn’t been updated since 2013)

 

3 12's! Very happy with this shot

3 12’s! Very happy with this shot

Thank you to the folks who came out to shoot, Saturday.  Most of us shot in the ‘Fun’ class, there really weren’t any scores in other classes to report. (i.e. only one person per class.)

SAMSUNG CAMERA PICTURES

Realtree

BYWILL BRANTLEY

I’m often amazed at the people, deer hunters included, who tell me they just don’t like venison. That statement is usually followed by a qualifier: it’s tough; it’s gamey; it’s dry. And so on.

I’ve eaten a lot of good deer meat. But I’ve eaten some really bad deer meat, too. I’m only a self-trained butcher, but I process five or six animals each fall, and have been doing so for a decade or more.

I’m no Scott Leysath, either, but my wife and I do eat venison in some form two or three meals per week, year-round. I think we eat pretty good.

Some things consistently make venison really tasty. And some things will ruin the flavor, too. Here are a dozen of the worst offenders.

1. Poor Field Care

In the real world of hunting, things happen. We all make bad shots on occasion. And while we know not to “push” a deer that’s been hit marginally, realize that the longer it takes for the animal to die and the farther it runs, the more adrenaline and lactic acid builds up in the animal’s system and muscles. Ever had a glass of good-tasting acid? I didn’t think so.

The faster a deer hits the ground and can be field-dressed, the better the meat will be. Some of the best-tasting deer I’ve ever had have been shot in the head with a gun. The animal is killed instantly, and the meat is uncontaminated by blood and entrails from the chest cavity. That said, head shots are risky. The lungs remain the best place to aim.

click to go to the full article at Realtree

click to go to the full article at Realtree

2. Failure to Cool Quickly

Internal bacteria rapidly takes over after death, expelling gases and causing the animal to bloat. That’s the first step in decomposition. This process is accelerated in warm weather. Learn how to field dress a deer, and get to it ASAP. Removing those organs is the first step in cooling the animal down.

On a cold night—in the mid-30s or lower—a deer can be left hanging skin-on overnight. In especially cold weather, some hunters like to age a deer in such a manner for several days (more on aging in a bit). I live in a warm climate, and most of the deer I shoot in a season’s time are during early bow season, so I don’t have that luxury. When I find my deer and get it field-dressed, I plan on having it skinned, quartered and on ice within the hour.

3. Shot the Wrong Deer

Modern deer hunters are in tune with deer herd management. We’ve learned of practices that contribute to the health of a herd, including which deer to shoot. Given the chance, most of us want to shoot a mature buck with big antlers. Me included.

Old bucks are perfectly edible, but rarely the best. Muscles get tougher with use and stringy with age. An old buck that’s spent a full autumn fighting, rubbing, scraping and chasing does will be lean. Expect chewy steaks. Same thing goes for an old doe that’s burned all her summertime calories producing milk to nurse fawns. I usually make hamburger, sausage and jerky out of such animals.

For steaks, you can’t beat a young, crop-fed deer. Deer that spend a summer munching on corn and soybeans have an easier life—and more fattening food sources—than those that spend a lifetime wandering the big timber in search of scattered mast and browse.

The tastiest venison I’ve ever eaten came from a 1 ½-year-old fork horn shot through the neck near a picked corn field during early bow season. That young deer had nothing to do all summer except get fat. Am I saying to forgo everything the QDMA is teaching and whack every young buck that walks by? No. But I am saying if a deer for the freezer is your goal, young bucks from the early season are usually good eating, and have more meat than does to boot. If you want to shoot one and it’s legal, go for it. You don’t owe anyone an apology.

 

Read the rest of the tips at Realtree

arrow right

As a side note, IF you end up with terrible tasting venison, you can simply BRINE the meat to leach the nastiness out of it, then cook it however you like.   To brine the meat, mix salt, sugar, and water at room temperature, mix until the salt and sugar dissolve, then soak the meat for a few hours to overnight. You can also add in seasonings during the brining to help with the flavor.  – Niko

Brining_Venison.jpg

Venison backstrap from a gnarly ol’ buck brining in salt, water, and sugar

Venison_jerky

After slicing, marinating in soy, worchestershire and hickory salt, a few hours in the oven produced LOVELY jerky.

As always, here is a link to Big John’s Awesome Google Calendar.

Both Days

3D – GBAA State – (Norcross, GA)

3D – Bucks2Beards – (Old Fort, TN)

3D – Benton Shooters’ Supply - (Benton, TN)

3D – B.C. Grant – (Alto, GA)

 

Saturday

3D – 323 Archery – (Douglasville, GA)

3D – Strong Rock (Locust Grove, GA)

3D – North Forty Archery Club – (Cochran, GA)

 

Sunday

3D – Bad to the Bone – (Cartersville, GA)

3D – Redneck Archery Club – (Griffin, GA) This is the Redneck Rendezvous shoot

Sweetwater 6_21

Georgia Outdoor News

click to go to GON.com

From deer to dove to ducks, you’re missing out if you don’t take a kid on some of these special hunts.

By Danny Leigh
Originally published in the August 2014 issue of GON

GON_Youth

Brian (left) and Josh Leigh spend some time with their dog Gracie at the 2006 Walton Public Dove Field.

Georgia is truly blessed with a variety of public hunting opportunities. From the mountains in the north, Piedmont hills in the central part of the state and to sandy hills and swamps in the south, we truly have a huge variety of land to hunt.

Having two boys born in the 1990s and watching them grow up made me want to get them in the woods. I first started taking the boys dove hunting when they were 5 and 7, and even though they were not big enough to shoot yet, they enjoyed being in the field and fetching the few doves I knocked down. We started hunting the adult/child hunts at J.L. Lester, and eventually moved over to the Walton Public Dove Field.

One of the most memorable dove hunts we had was when I was accompanied by my dad, my two boys and two other dads and their sons. We were hunting the Walton field, and the birds were flying fairly well most of the day, but by 4 p.m. the birds were pouring into the field. One of the adults limited out and gradually the kids started reaching their limits. At the end of the hunt, the DNR staff always has a raffle for the kids and even a chance at a shotgun.

We hunted Walton for several years, and for a little more variety, we tried Redlands WMA’s adult/child dove hunt. The hunts at Redlands and Walton are very similar, and both usually have a good number of birds.

Dove hunting for us is traditionally the start of the hunting season, but before the first dove season even ends, we are planning for deer and hog hunting. One of best public places in Georgia to take both deer and hogs is Ossabaw Island. Its adult/child hunt falls during Thanksgiving when the kids are out of school. With the great hunting success on Ossabaw comes high demand to hunt the island. Most years it takes at least one rejection to be picked for the adult/child hunt on Ossabaw, but when the kids do get picked, it’s like winning the lottery. The first year the boys hunted the island they were 9 and 11, and they had two other buddies along for the hunt.

Read more at Georgia Outdoor News

From Bangor Daily News

Posted July 26, 2014, at 10:02 a.m.

 

Click to go to the main article.

Click to go to the main article.

The wording for the bear referendum, which will be Question 1 on the Nov. 4 ballot in Maine, appears simple enough. But voters shouldn’t be fooled into believing a “yes” vote will promise more than it can deliver.

Here’s the exact language: “Do you want to ban the use of bait, dogs or traps in bear hunting except to protect property, public safety or for research?”

According to the proposed legislation behind this question, here are several ways one easily can be misled by this simple question. The use of the word “or” between dogs and traps is not multiple choice. Voters shouldn’t be fooled into thinking they can somehow choose which of these three hunting methods to ban. A “yes” vote will ban all hunting of bears in Maine using bait and dogs and traps — all three methods, period.

The second half of Question 1 — “in bear hunting except to protect property, public safety, or for research” — doesn’t tell the whole story.

Again, the legislation behind this question prohibits all bear hunting scenarios in which bait, dogs and traps would be used by licensed recreational bear hunters. There are really no exceptions for licensed hunters, or the general public, relating to the use of baits, dogs and traps for legally killing or even relocating bears.

The legislation does allow the use of baits, dogs and traps to protect property, public safety or for research, but it restricts these methods solely to state and federal employees. A hunter shouldn’t expect to ever again be allowed to hunt bears over bait, with dogs or with traps if this referendum passes — unless he or she is employed by the Department of Inland Fisheries and Wildlife as a nuisance control agent.

And homeowners experiencing problems with marauding bears? They will not legally be authorized to kill or relocate an offending bear using bait, dogs or traps of any kind. They presumably will need to apply to IFW and get the agency to respond to their problem — possibly at a financial cost to them.

If this referendum passes, the unintended consequences are numerous.

Read the rest of the article HERE.

Here is a link to Big John’s Awesome Google Calendar.

Governor’s Gun Club shoots indoor Tuesday and Thursday nights – I sent a message to see if it was ‘Tuesday Vegas round, Thursday D.A.I.R. targets’  but nobody got back to me. *shrug*

Both Days

3D – ASA McKenzie Classic – (Cullman, AL)

 

Saturday

3D – Mountain Grace - (Hiawassee, GA) (Registration from 7:30 – 8:30, shotgun start at 9am)

 

Sunday

Nobody. Zilch, zip, zero. Nada.

Mountain_grace

 

I’ll be doing some administrative work on the site in the next week or so: specifically, I’ll be deleting hundreds of photographs, and replacing the gallery or photograph with a link to our FaceBook page.  The site is currently at 72% of the free storage capacity WordPress permits, and I’m looking to recover a lot of that space.  The big hits will pretty much be shoot galleries and the 2013 ATA Show photographs, all of which are already on FaceBook.

 

Thanks!

Niko

IMG_0119

Dyrewulf:

I’ve been thinking about shooting some GAA 900 rounds here in Georgia, the problem is, they are all 3-6 hour round trip drives from my house, whereas some of the 3D shoots are 40 minutes round trip.

Originally posted on Shawnn Vincent Archery:

Eric Bennett – US Olympian

This tournament was probably the hardest for me to prepare for. Although I was able to get a couple days of practice before I left, it was mentally hard to prepare myself. The mental game in conjunction with being out of targets meant I had to practice on just shooting my form and not looking at a target face. This was good in some aspects but I also think it hindered me a bit. I had no idea what to expect as far as weather and rumor had me thinking there was a possibility of strong winds and rain/thunderstorms. In Washington it was hard for me to practice, as the range is somewhat sheltered from wind and the weather was typical Washington July sunshine; in the mid-80’s and light breeze.

I began my travels to Hamilton, Ohio Tuesday night after working a half of a shift…

View original 909 more words